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Saturday 21 November 2015

Ladies Finger Crispy Fry Recipes | How to Make Taste and Yummy Ladies Finger Fry


Ingredients :

  •     Ladies Finger – 1/4 kg.
  •     Chilli powder – 1 spoon
  •     Bengal gram flour – 1 spoon.
  •     Salt – as required
  •     Oil – as required

Method :

  • Chop the ladies finger in to four pieces or to the size and shape you wanted.
  • In a basin, along with ladies finger add bengal gram flour, salt, chilly powder and 2 spoon of water and mix it thoroughly.
  • Using a kadai pour oil as required and fry the ladies finger.
  • Tasty and hot ladies finger fry

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