Cauliflower Spicy Roasted Recipes | Cauliflower Roasted with Cheese

Ingredient :

•  Olive oil cooking spray
•  1 large head of cauliflower (about 5 to 6 heaping cups)
•  1/2 cup nutritional yeast
•  1/2 tsp garlic powder
•  1/4 tsp ground black pepper
•  3/4 tsp sea salt
•  1/4 cup extra-virgin olive oil
•   Parsley, for garnish, optional

Method :

• Preheat oven to 400°F. Line large baking sheet with aluminum foil and lightly spray with cooking oil.
• Cut cauliflower into bite-sized florets. In a medium bowl, combine nutritional yeast, garlic powder, pepper and salt.
• Pour oil into a small bowl. Lightly dip each floret into oil* and then dip into nutritional yeast mixture to coat. Place on baking sheet and repeat with each floret.
• Bake 55 to 65 minutes, until browned. Serve and top with a handful of chopped parsley