South Indian Taste Rava Kesari Recipes | Free Tips for Yummy Sweets

Ingredients: 

• Rava (Cream of wheat)– 1 cup
• Sugar - 1 cup
• Water 2and ½ cups
• Ghee – 5 tablespoons
• Cashew nuts – 10
• Raisins - 10
• Cardamom powder – 1 pinch
• Kesari colour(orange or yellow) – 2 pinch

Method:

• In a pan add little ghee ,cashew nuts fry it until golden brown then add raisins.Keep it aside. In the same pan add rava and fry it .
• In a medium size pan add 2 ½ cup water add Cardamom powder and color.
• When it’s started boiling, add rava and mix well.
• Keep mixing then add sugar and mix well with out lumps.
• After 30 secs turn off the stove.
• Garnish with fried cashew nuts and Raisins.