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Wednesday 2 September 2015

How to Make Taste and Spicy Chilly Prawn Recipe Free Tips

Ingredients:
  • 2 Cups prawns
  • 2 Onions
  • 2 Capsicums
  • 2 tsp Pepper
  • 1 tbsp Soy sauce
  • 2 tbsp Spring onion
  • 4 tbsp Maida
  • 4 tbsp Corn flour
  • 2 Garlic flakes
  • 2 Eggs
  • 1 Pinch ajinomoto
  • Salt to taste
  • Pepper and sugar to taste
  • Oil for frying

How to make Chilly Prawn:
  • Chop the onions, capsicum, green chillies, garlic and ginger
  • Clean the prawns.
  • Mix maida, corn flour, eggs, salt, pepper and sugar to make a batter.
  • Heat the oil.
  • Dip the prawn pieces in batter.
  • Fry them till reddish brown in colour.
  • Drain and keep it aside.
  • Heat the oil.
  • Add chopped ginger, garlic, chopped vegetables and green chillies one by one.
  • Toss them well.
  • Now add prawns.
  • Mix salt, sugar, pepper, ajinomoto and soy sauce.
  • Toss the mixture by adding water.
  • Once the mixture is half cooked, add spring onions.
  • Mix it well.
  • Chilly Prawn is ready.

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