Tomato Pulao (Thakkali Pulao) Taste Recipe | Spicy Tomato Rice Pulao Free

Ingredient :

• Rice 1 Cup
• Tomato 3-4 med sized pureed (1 cup)
• Onion 1 (Thinly Sliced)
• Ginger Garlic Paste 1 TO 1 1/2 TSP
• Green Chillies 6
• Pudina And Coriander 1 bunch each
• Pepper 1 TSP
• Lavang/Cloves 1 TSP
• Coconut Milk 1 Cup
• Red Chilli Powder 1/2 TSP
• Ghee/Oil
• (The Measure Of Ghee Or Oil Should Be 1/10 Of Quantity Of Rice)
• Salt

Method :

• Soak rice for 10 min.
• Blanch tomatoes, peel off skin and make puree.
• To extract coconut milk, use fresh or frozen coconut .Blend in mixer and make a smooth
• paste. Add warm water and strain for one glass milk.

Procedure:

• Heat ghee/oil, add cloves and pepper. When they splutter add the thinly
• sliced onions and saute. Then add slit green chillies and little salt and fry.
• Add ginger garlic paste and saute. Add pudina and coriander paste, red chilli powder
• tomato puree and coconut milk.
• For 1 cup of rice 2 cups liquid is required.
• Hence use 1 cup tomato puree and 1 cup coconut milk. Allow to boil, then add
• rice, salt some mint leaves and mix and cook for 15 min till rice is done.
• garnish with coriander leaves.

Spicy and Taste Roasted Red Bell Pepper Pasta with Tamota Sauce Recipes

Ingredients:

•     Pasta – 2 cups (I have used Penne Pasta)
•     Oil – 2 1/2 tbsp (I have used olive oil)
•     Onions – 1/2 cup (chopped)
•     Roasted Bell pepper – 3/4 cup (I have used bottled bell peppers)
•     Garlic – 2 cloves (chopped)
•     Tomato paste – 3 tbsp (Ihave used canned tomato paste)
•     Heavy Cream – 1/4 cup (optional)
•     Dried herbs – 1/2 tsp (I have used parsley and basil)
•     Freshly ground black pepper – 1/4 tsp
•     Red chilli flakes – 1/4 tsp (adjust according to taste)
•     Salt – to taste
•     Cheese – add according to taste (optional)

Method :

•     Cook the pasta in boiling water with a tsp of oil until soft.
•     Drain the water and keep it aside.
•     Heat oil in a pan and add the red chilli flakes and onions with little salt.
•     Then add the garlic and the roasted bell peppers.
•     Fry for 2 minutes and let it cool.
•     Make a paste of the mixture. Heat oil in the same pan and add the ground paste.
•     Fry for 2 minutes abd add the tomato paste.
•     Fry for another 2 minutes and add the ground black pepper.
•     Then add the cream and mix well.
•     Now add the cooked pasta and mix well.
•     Now add the grated cheese and turn of the heat.